Reine Des Mers
Reine des Mers Culinary and Hospitality Training Center are born in the needs of professional hotelier that ready to be on board working with our host principals that renowned for.
Here at RdM Culinary and Hospitality Training Center we are committed to deliver the training and coaching to all candidates to be ready in 3 aspects which are:
English Proficiency
Cruise Ship Knowledge
Technical Skill & Knowledge
Our Program
Our programs are tailored to the needs of specific demand on principal’s requirements:
Regular Class
- Fresh Graduate from High School or Vocational School.
- Non-Experience are Welcome
Executive Class
- Experiences from 5 Star Hotel/Cruise Ship/Restaurants Minimum 1 Year Experiences
- Applying for the last position in Culinary, Food & Beverage Service
Strategic Business Unit
Reine des Mers is a Strategic Business Unit of PT. Ratu Oceania Raya that focuses on creating a supply of well-trained man power to be ready for job placement in Principal’s networking. Hospitality training center is a needs of Ratu Oceania Raya for improving the profile of the candidates for the principals. Our program are engaging with the whole operation of Ratu Oceania Raya in terms of policy and procedures and also for technical assistant. Our program is under a Learning & Development Division that can be enlarge for a bigger future purpose.
School Process
The gateway to professional excellence in the hospitality Industry
